Look What You Missed… With Michael Lämmerhofer
April 29, 2022
Pandemic perseverance, conference cancellations, 2DLC, and lipidomics
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April 29, 2022
Pandemic perseverance, conference cancellations, 2DLC, and lipidomics
1 min read
April 27, 2022
Munich, with its alpine vista, world-famous beer halls, and international flair is always worth a visit – especially, if you’re interested in chromatography
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April 26, 2022
The first COVID-19 breathalyzer, analyzing that “new car” smell, and something(s) fishy…
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April 25, 2022
We’re asking leading spectroscopists what they think is the single-most exciting development in spectroscopy today. For Karen Esmonde-White and Rob Lascola, it’s spatially offset Raman and artificial intelligence.
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April 22, 2022
How AI-enabled tools can democratize cell painting to speed up drug discovery and reduce failure rates
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April 21, 2022
We catch up with the analytical scientists featured on The Power List 2018 – top 40 under 40 – to find out what’s happened since, unveiling career progression, exciting research, and plans for the future.
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April 20, 2022
The pandemic had Gert Desmet missing long-haul economy flights… But he did find the time to hike, run and, crucially, work on his favorite ideas in the theory of chromatography.
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April 19, 2022
Despite generating a staggering number of discoveries, Cryo-EM remains complicated, difficult to use, and expensive. My advice? Be judicious and make sure it really is the technique you need.
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April 15, 2022
Joseph Loo, Professor, Department of Chemistry and Biochemistry, University of California-Los Angeles, and Editor-in-Chief, JASMS, is next in our series featuring speakers from three key events – HPLC, ASMS, and SciX – reflecting on the impact of COVID-19. With many of our lives returning to normal, let’s consider what we’ve missed and where we go from here.
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April 13, 2022
We chat with Frank L. Dorman, Resident Scholar at Dartmouth College, former Associate Professor at Penn State, and Senior Principal Environmental Market Manager at Waters Corporation, who remains excited (and concerned) about the impact of environmental pollution on human health – after more than three decades working with gas chromatography-mass spectrometry
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